The Spanish Market and Consumer Expectations | Oscar Toledano
About the Guest After studying in the University of Lleida School of Agri-food and Forestry Science and Engineering, Oscar worked as a production manager in different large sow farms for 3 year. 22 years ago, joined Rotecna, where he has had the chance to cooperate with pig production and farm construction companies in more than […]
The Founding Story of Innovative Heating | Chris Grant
About the Guest Chris Grant is the President of Innovative Heating Technologies (IHT) out of Winnipeg, MB Canada. After a 15 year career managing plastic manufacturing that moved him around the country, he was looking for a change in life and career. In 2013 he took the leap and partnered with Matt Robins by purchasing […]
Semen Collection & Storage | John Quackenbush
About the Guest Mr. John Quackenbush is the Chief Commercial Officer at Minitube USA, Inc based in Verona WI. After a 13-year career managing boar studs for Zoltenko Farms in Kansas, John moved to Wisconsin to work in Reproduction Sales. In November of 2015, John led the startup of Minitube USA, in Delavan WI, a […]
International Market Development | Bill Luckey & Jess Campbell
About the Guest Bill Luckey — NebraskaBill Luckey, a fourth-generation farmer, owns a wean-to-finish operation in Columbus, Nebraska, and is a part-owner of a sow farm. Bill is responsible for the daily care of 740 nursery pigs and 1,400 finisher pigs. In addition, his family operates a 2,000 head custom contract finisher and markets 10,000 […]
Venture Capital & Funding Ideas in Agriculture | David Speller
About the Guest From vegetable farm manager to global ISO auditor, David then moved into the poultry sector when he purchased a UK broiler farm in 2004 and continues to operate a contract poultry farm management company in the UK. In 2018, David founded OPTIFarm. OPTIfarm is a very unique data driven support service, currently […]
Sustainability | Gary Asay & Amy Skoczlas Cole
About the Guest Gary Asay, Producer from Illinois and past president of NPB Gary Asay owns and manages Asay Farms, a wean-to-finish operation in Illinois that markets 9,500 hogs annually. He also raises corn and soybeans. Gary most recently served on the Illinois Pork Producers Association board of directors and was a director for the National […]
Effects of Fostering Strategies on Pig Performance | John Sonderman
About the Guest Dr. John Sonderman, PhD, PAS Director of Technical Services for DNA Genetics, a provider of swine genetics to the commercial swine industry in North America, Spain, and Brazil. His duties include oversight of technical support to commercial customers and multipliers in North America, the North American nucleus herds and boar studs, and […]
Exploring Sow Mortality | Dr. Clayton Johnson
About the Guests Dr. Clayton Johnson is a veterinarian at Carthage Veterinary Service, Ltd. located in Carthage, Illinois. He is one of eleven veterinarians dedicated to the swine veterinary practice. Carthage Veterinary Service, Ltd. provides health, management, and production consulting to swine farms of all sizes in all regions of the United States and many […]
China, ASF, and the Future of Pig Production | Dr. John Carr
About the Guests John started learning the ropes about pigs at the age of 11. He qualified as a veterinarian in 1982. After 5 years in general practice he returned to university to complete a Leverhulme residency in pigs and the PhD in urinary tract problems of pigs at Liverpool specialising in microbiology and pathology. […]
Mythbusting 2.0 | Bob Ruth & Heather Hill
About the Guests Bob Ruth is the vice president of the National Pork Board of directors. He is the past president for Country View Family Farms, a farrow-to-finish farm with 110,000 sows. Now retired, Bob served as the senior vice president for Clemens Food Group, where he worked for 20 years. He has also served […]
PigEasy’s Founding Story | Dave Klocke
About the Guest Lifelong pig and grain farmer, Dave Klocke is the founder and President of PigEasy, LLC, a swine equipment company that provides innovative solutions to improve pigs’ well-being and boost producers’ profit potential. In 2013, Dave and his wife, Karen, founded PigEasy, LLC after Dave invented products to help other pork producers streamline […]
A State of Corn & Pigs | Dean Meyer
About the Guest Dean Meyer is no stranger to the livestock industry, for more than 30 years, he along with his family have been farming near Rock Rapids, Iowa. He has served as chair of the Lyon County Pork Producers, president of the Farmers Elevator Co-Op, the Lyon County Extension Council, chair of the Iowa […]